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Pancreatic Cancer from Soft Drinks

April 20, 2010
By

Pancreatic Cancer is a particularly vicious type of cancer. The survival rate three years after diagnosis is only 30%, dropping to a mere 5% five years after diagnosis. A recent 14-year study found that drinking only two or more soft drinks a week increased the risk of pancreatic cancer by 87%. When compared to fruit juice, the study found “no statistically significant association between juice consumption and risk of pancreatic cancer.”

Perhaps there should be a warning label on the stuff.

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2 Responses to “ Pancreatic Cancer from Soft Drinks ”

  1. Tabatha Harland on May 9, 2012 at 6:46 pm

    Hello! I could have sworn I’ve been to this site before but after reading through some of the post I realized it’s new to me Anyhow, I’m definitely glad I found it and I’ll be bookmarking and checking back frequently!

  2. Joseph Medina, DC on May 17, 2010 at 7:07 pm

    WOW – why didn’t we hear about this on the news? And especially after Patrick Swayze died from pancreatic cancer. Seems like there should be more public awareness on this issue.

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